FERA Focaccia - Garlic and Rosemary, Butter (VG*) - 6.95

Marinated Nocellera Olives - Chilli, Oregano, Citrus (GF, VG) - 5.0

Fried Olives - Confit Garlic, Lemon, EVOO (VG) - 5.5

Friggatelli Peppers - Creme Fraiche, Lemon, Balsamic (GF, V) - 6.0

Potato Terrine - Cacio e Pepe Sauce, Grana Padano, Lemon, Chives (GF) - 8.25

Bruschetta - Heirloom Tomatoes, Basil, Vinaigrette (GF*, VG) - 9.75

Roast Garlic White Bean Puree - Artichoke Hearts, Honey, Gremolata (GF*, V) - 9.75

Burrata - Pesto, Pickled, Lemon, Peashoots, EVOO (GF*, V) - 11.5

Caprese Arancini - Sundried Tomato Tapenade, Basil Aioli, Balsamic Glaze (V*) - 11.5

Mussels - FERA Sourdough, ’Nduja, Charred Lemon, Crème Fraîche (GF*) - 11.75

Ravioli Carbonara - Guanciale, Black Pepper, Egg Yolk, 24 Month Aged Parmesan - 18.0

Tagliolini Arrabiata - Confit Tomatoes, Grana Padano, Chilli Oil, Chives (GF*, VG*) - 17.0

Vodka Conchiglie - Vodka Sauce, ‘Nduja, Stracciatella, Chilli Oil (GF*, V*) - 19.0

Aglio Olio Peperoncino - Portavogie Prawns, Garlic, Chillies, Parsley, EVOO (GF*) - 22.0

Mushroom Fettucine - Wild Mushrooms, Mascarpone, Parsley, EVOO (GF*, V) - 19.0

Bolognese Cannelloni - Beef and Pork Bolognese, Marinara, Bechamel, Basil - 18.0

Steak Frites - Lisdergan 7oz Flank, Fries, Cacio e Pepe Pepper Sauce (GF*) - 26.0

Beef Rigatoni - Overnight Braised Short Rib, Marinara, Grana Padano, Basil (GF*) - 22.0

Parm Potatoes - Crispy Torn Potatoes, Garlic Butter, Grana Padano (GF, V*) - 7.5

’Nduja Potatoes - Crispy Torn Potatoes, ’Nduja Mayo, Grana Padano, Basil Oil (GF) - 7.5

Green Salad - Gold River Farm Leaves, Lemon Dressing (GF/VG) - 6.0

Caprese Salad - Heirloom Tomatoes, Vinaigrette, Basil (GF, VG) - 8.0

Garlic Bread - FERA Sourdough Baguette, Garlic Butter (V) - 8.0

Cheesy Garlic Bread - FERA Sourdough Baguette, Garlic Butter, Mozzarella (V) - 8.5

Hot Honey Bread - ’Nduja Butter, Hot Honey, Chilli Flakes, Chives (V*) - 9.0

DESSERT